Quick carrot and lentil soup Recipe –Hello there Everyone, I hope you’re in excellent health and happiness today. One point that is inseparable in human living is eating. Of course, in supplement to concerning the taste, we must as well attach importance to health. Eating excellent and healthy foods which have been beneficial regarding the body so that the body is always in suitable state. With regard to those of you who still like to consume fast food, I advise to stop and start cooking by yourself.

You certainly know that the food you consume daily has a fantastic effect on your body health in addition to quality of life. In fact, healthy food can easily come in a simple version in addition to form, at a low price in addition to easy to reach. Healthy food is not just focused on expensive organic ingredients that are common in big supermarkets.

Quick carrot and lentil soup

The rise of popular diet styles in addition to trends has caused a bit associated with confusion on so-called healthy foods. In fact , this trend often distracts from the most crucial basic nutritional principles. In truth, all you need to know is the basic principles and content associated with different sorts of foodstuffs and adjust these people to the needs on the body.

healthy food is a food cook yourself, you can choose ingredients that are suitable body. Cooking is an easy , cook, no need to cooking courses an expert cooking, just know the recipe try to practice it. Today going to make something special”)], Quick carrot and lentil soup. This is one of the best tested recipes, This time I will make it a little more unique than common.

Contains Vegetarian , gluten , milk , soy and sesame.

About How to Quick carrot and lentil soup Recipe

  • 0:10 Preparation
  • 0:20 Cooking
  • 4 Serving
  • Capable cooks other

Ingredient Quick carrot and lentil soup Recipe

  • 1 tablespoon vegetable oil
  • 1 large brown onion, chopped
  • 2 garlic cloves, chopped
  • 2 teaspoons fresh ginger, finely chopped
  • 2 teaspoons ground allspice
  • 1kg carrots, grated
  • 1 cup (200g) red lentils
  • 4 cups (1L) salt-reduced chicken stock
  • Natural yoghurt, to serve
  • Caraway seeds, to serve
  • Flat-leaf parsley leaves, to serve
  • Coles Brand Rustic Baguette, to serve

How To Do Quick carrot and lentil soup Recipe


  • Step 1
    Heat the oil in a large saucepan over medium heat. Add the onion, garlic and ginger. Cook for 5 mins or until fragrant. Add the allspice and carrot. Cook for 1 min or until well combined. Add the lentils, stock and 2 cups (500ml) of water. Cover. Bring to the boil and cook for 10 mins or until lentils are tender.
  • Step 2
    Use a stick blender to carefully blend the lentil mixture until smooth. Season. Top the soup with a dollop of yoghurt. Sprinkle with caraway seeds and parsley. Serve with the bread.

What do you think? It’s simple, isn’t it? I’m sure everyone can certainly make it home including you. Nothing at all is impossible if you want to try. Thanks to your time. Also, check out other interesting recipes on this website, Don’t forget to bookmark this page within your browser so you can certainly access it faster later, make sure you talk about it with your loved ones, friends, and colleagues. Thanks for listening, Cheerful Cooking!

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